Kanejiro Kanemoto
Definition.com
Unagi is a meat that melts instantaneously in one's mouth, almost as if one hadn't eaten anything at all. And yet the savoriness and rich flavors remain in the mouth.
Unagi is a meat that melts instantaneously in one's mouth, almost as if one hadn't eaten anything at all. And yet the savoriness and rich flavors remain in the mouth.