cook, n.All

A Cook's most indispensable quality is punctuality.

The Cook is always secondary — an empty belly is the best cook.

The Cook is one who must bring soul to the recipe, for a recipe has no soul.

A Cook is one who must feed his ego as well as his customers.

A Cook is not the same thing as a chef — cooks do meals for people they know and love. Chefs do it anonymously for anyone who has the price.

What did the cook say to the dough?“I knead you!”

The Cook is a sorceress who dispenses happiness.